When a Crowded Pan Stops Browning
Look at the liquid in the skillet before reaching for more heat. Space can solve a problem the burner cannot.
Skill notes
Browning and heat control
Give moisture a way out and food a chance to brown. Learn the visual and audible cues that tell you what the pan is doing.
2 notes to explore
Use the First Pancake to Find Your Heat
A pale pancake and a scorched pancake are both information. Read the first one before pouring the next batch.